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Tuesday, 20 December 2011
Of Molluscs and Me
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Labels:
edible snails,
glow worm,
predation,
Roman snails
Sunday, 4 December 2011
Of Molluscs and Me
I've been experimenting with organic coir blocks from Fertile Fibre: www.fertilefibre.com. I'm using it in the polytunnel in the baby snail pens partly because the compost worms like it and it lightens the soil which can get very compacted. But I also like it because it holds water well to keep the humidity up and I am all in favour of farming solutions that avoid the use of peat. It is nice and light to handle too. The only downside is that it's imported ...but if we wait a few years we may even be growing our own coconut trees!
Saturday, 26 November 2011
Snails with sobrasada mash
A new recipe for the book given to me by A Kentish Kitchen.
Sobrasada is a soft Mallorcan sausage, like pate and flavoured with Paprika to give it a deep red colour. You could make your own English version of pork pate but don't forget the paprika!
Mash potatoes with some sobrasada sausage and pour over it at the point of serving, cooked snails in garlic and herb butter.
Sweet potato can be used instead of ordinary potatoes if you prefer.
Sobrasada is a soft Mallorcan sausage, like pate and flavoured with Paprika to give it a deep red colour. You could make your own English version of pork pate but don't forget the paprika!
Mash potatoes with some sobrasada sausage and pour over it at the point of serving, cooked snails in garlic and herb butter.
Sweet potato can be used instead of ordinary potatoes if you prefer.
Friday, 25 November 2011
Of Molluscs and Me
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Monday, 21 November 2011
Of Molluscs and Me
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Tuesday, 22 March 2011
Snail Smallholder kit
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